Reverse osmosis water is famously pure—like, “interrogated by a micromanager” pure. It removes 99% of contaminants, including lead, chlorine, and the mysterious “substance” that makes tap water taste like pool water. But here’s the kicker: it also removes good minerals like calcium and magnesium. You’re basically paying for hydro-celibacy.
Is that purity worth it? Only if your tap water tastes like a swimming pool, or if you want to flex on houseguests by offering them “molecularly disinterested” H2O. Otherwise, you’re just drinking expensive emptiness.
How Much Money Will I Save with a Reverse Osmosis System? | News and
The Unspoken Costs of Going RO
Let’s talk about the hidden price tag. Home RO systems waste a shocking amount of water: for every gallon of pure water you get, the system dumps 3 to 4 gallons down the drain. That’s like buying a pizza and throwing away three slices just to eat the crust. Your water bill will notice.
Also, the filters need replacing every year or two. A set of replacement filters costs anywhere from $50 to $150. If you forget (and you will), your RO water starts tasting like someone cleaned a fish tank with a sock. Surprise!
