So, what's the basic rule of thumb here? Generally, homemade vinaigrette can last anywhere from 5 to 14 days in the fridge, depending on the factors I mentioned earlier. That's pretty cool, if you ask me - it's like having your own special sauce that you can whip out whenever you want!
But, here's the thing - separation is a normal thing when it comes to vinaigrette, so don't freak out if you notice that your dressing has separated into different layers after a few days. It's like when you leave your coffee on the table and the cream starts to separate - it's just a natural process, you know?
Now, you might be wondering, what about mold and bacteria? Aren't those, like, the ultimate party crashers? Well, yeah, they can be a problem if you're not storing your vinaigrette properly - but, let's be real, if you're making it from scratch, you're probably a pretty responsible person, right?
How Long Will Homemade Salad Dressing Last in the Fridge?
