Look, I love plastic for its cheapness and portability, but let’s be honest: glass and stainless steel are the Michael Jordan of water storage. They don’t leach, they don’t taste, they don’t judge.
If you’re storing water for longer than six months, invest in a thick glass jar (like a mason jar) or a stainless steel growler. Your future self will thank you with a crisp, plastic-free sip.
And if you must use plastic? Rotate your stock like a fancy wine cellar. Drink the old bottles first, replace with new ones. It’s not romantic, but it’s practical and hilarious on a Friday night.
