Okay, stop me if you’ve heard this debate: “RO water leaches minerals from your body!” Calm down, internet. That’s mostly a myth. Your body is smarter than that. But drinking mineral-less water over years might not be ideal if your diet is low in magnesium or calcium.
Why Does My New RO Water System Taste Bad? Causes & Quick Fixes
So remineralization isn’t just for taste—it’s a health cheat code. You get delicious water and a tiny nutrient boost. It’s like finding a $20 bill in your coat pocket. Pure joy.
How to Do It Without Going Broke
You don’t need a fancy system. Seriously. There are add-on mineral filters for under $50. Or you can buy a bottle of mineral drops (tasteless, weirdly convenient). Or, if you’re a rebel, just mix RO water with a splash of mineral water from the store.
I use a DIY method: a pinch of Himalayan pink salt and a dash of baking soda. It sounds insane, but it works. The salt adds trace minerals, and the baking soda raises the pH (less acidic, more smooth). Try it. Your taste buds will thank you.
