But, if you want to keep your macarons fresh for a longer period, say, up to five days, then refrigeration is the way to go! The fridge will help to slow down the staling process, keeping your macarons soft and chewy. Just be sure to store them in an airtight container, like a glass jar or a plastic container with a tight-fitting lid.
Do Macarons Need To Be Refrigerated? Why or Why Not? Why or Why Not?
Now, you might be wondering, what about freezing? Can you freeze macarons to keep them fresh for even longer? The answer is, yes! Freezing is a great way to preserve macarons for up to two months. Simply place them in an airtight container or freezer bag, and when you're ready to enjoy them, just thaw them at room temperature.
